Pengaruh Suhu dan Lama Thawing terhadap Viabilitas Sperma Sapi Madura

Jauzi, Muhammad, Susilowati, Retno ORCID: https://orcid.org/0000-0001-6514-1603 and Muchtaromah, Bayyinatul (2020) Pengaruh Suhu dan Lama Thawing terhadap Viabilitas Sperma Sapi Madura. Presented at Seminar Nasional Sains dan Teknologi Terapan, 2020, Palembang.

Preview	Text Prosiding Nas des 2020.pdf Download (388kB) | Preview
Preview	Text Prosiding Nas des 2020.pdf Download (388kB) | Preview

Abstract

The purpose of this study was to determine the optimal temperature and duration
of frozen semen thawing of Madura cattle for use in Artificial Insemination. The research
design used factorial completely randomized design (2 factors) with 3 replications. The first
factor was thawing temperature (34ᵒC, 37ᵒC and 40ᵒC) and the second factor was thawing
time (30, 35 and 40 seconds). The data obtained were tested using the Analysis of variance
factorial pattern α 5%, if there was a significant difference then further tested using the
Honestly Real Difference Test α 5%. The results showed that the temperature and duration of
thawing had an effect on the viability of spermatozoa in Madura cattle. Thawing
temperature at 37ᵒC and thawing time of 30 seconds resulted in optimal spermatozoa
quality.

Item Type:	Conference (Paper)
Keywords:	temperature and duration of thawing; spermatozoa viability; Madura cattle
Subjects:	06 BIOLOGICAL SCIENCES > 0608 Zoology > 060899 Zoology not elsewhere classified
Divisions:	Graduate Schools > Magister Programme > Graduate School of Biology
Depositing User:	Bayyinatul Muchtaromah
Date Deposited:	14 Apr 2023 10:58

Downloads

Origin of downloads

Actions (login required)

View Item