Peningkatan aktivitas antioksidan melalui fermentasi dengan pengujian secara in vitro

Jannah, Akyunul and Maunatin, Anik (2015) Peningkatan aktivitas antioksidan melalui fermentasi dengan pengujian secara in vitro. Research Report. Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LP2M) UIN Maulana Malik Ibrahim Malang, Malang. (Unpublished)

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Item Type:	Research (Research Report)
Keywords:	Aktivitas; Antioksidan; Fermentasi; Pengujian; In Vitro
Divisions:	Faculty of Mathematics and Sciences > Department of Chemistry
Depositing User:	Heni Kurnia Ningsih
Date Deposited:	30 May 2018 12:26

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