Items where Subject is "09 ENGINEERING > 0908 Food Sciences > 090802 Food Engineering"
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- Australian and New Zealand Standard Research Classification (1)
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- 0908 Food Sciences (1)
- 09 ENGINEERING (1)
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T
Tazi, Imam 
ORCID: https://orcid.org/0000-0002-1980-854X, Muthmainnah, Muthmainnah, Sasmitaninghidayah, Wiwis ORCID: https://orcid.org/0000-0001-6686-7203, Hananto, Farid Samsu ORCID: https://orcid.org/0000-0002-0305-5803, Romadani, Arista and Almais, Agung Teguh Wibowo
(2026)
Classification of cooking oil aroma with high performance using
chemometric and e-nose methods.
Classification of cooking oil aroma with high performance using chemometric and E-nose methods, 22 (100288).
pp. 1-8.
ISSN 2772-2759