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S

Susanti, Nurlaili, Nissa, Choirun, Serina, Salwin N., Ratnawati, Retty, Nurdiana, Nurdiana, Sumitro, Sutiman Bambang, Soeatmadji, Djoko W., Kalsum, Umi, Widodo, M. Aris and Widjanarko, Simon B. (2015) Supplementation of Glucomannan Derived from Konjac Flour Improve Glucose Homeostasis and Reduce Insulin Resistance in Diabetes Rat Models. Pakistan Journal of Nutrition, 14 (12). pp. 913-918. ISSN 1680-5194

This list was generated on Thu Apr 17 17:17:55 2025 WIB.