 | Up a level |
Tirono, Mokhamad 
ORCID: https://orcid.org/0000-0001-8933-4725
(2022)
Application of a time-changing magnetic field to increase tomato growth and resistance to Fusarium oxysporum f. sp. lycopersici.
International Journal of Agriculture and Biology, 28 (01).
pp. 33-39.
ISSN 1814–9596
Tirono, Mokhamad ORCID: https://orcid.org/0000-0001-8933-4725
(2022)
Effects of exposure to ultrasonic waves on extraction of evaporation methods on the anthocyanin content of green betal and basil leaves.
Jurnal Penelitian Pendidikan IPA, 8 (2).
pp. 599-604.
ISSN 2407-795X
Tirono, Mokhamad ORCID: https://orcid.org/0000-0001-8933-4725
(2022)
Lactobacillus acidophilus the application of extremely low-frequency (elf) magnetic fields to accelerate the growth of bacteria and the milk fermentation process.
Acta Scientiarum Polonorum Technologia Alimentaria, 21 (1).
pp. 31-38.
ISSN 1644-0730 eISSN 1898-9594
Tirono, Mokhamad ORCID: https://orcid.org/0000-0001-8933-4725
(2022)
The application of extremely low-frequency (elf) magnetic fields to accelerate growth of Lactobacillus acidophilus bacteria and milk fermentation process.
Acta Scientiarum Polonorum Technologia Alimentaria, 21 (1).
pp. 31-38.
ISSN pISSN 1644-0730 eISSN 1898-9594
Tirono, Mokhamad ORCID: https://orcid.org/0000-0001-8933-4725
(2022)
The use of a time-changing magnetic field to increase soybean (glycine max) growth and productivity.
International Journal of Design & Nature and Ecodynamics, 17 (5).
pp. 737-747.
ISSN 1755-7445
Mokhamad Tirono and Farid Samsu Hananto (2022) Aplikasi medan magnet Extremely Low Frequency (ELF) untuk optimasi pertumbuhan dan buah kedelai (Glycine max (L.) Merril). 000408798.
