Strategi pengembangan UMKM Halal: Pendampingan, sertifikasi, dan pemasaran

Andriani, Sri ORCID: https://orcid.org/0000-0001-5872-5117 (2024) Strategi pengembangan UMKM Halal: Pendampingan, sertifikasi, dan pemasaran. In: Halal dan Thayyib: Dalam Perspektif Sains, Sosial, dan Islam. Halal dan Thayyib (Dalam Perspektif Sains, Sosial, dan Islam, 1 (1). UIN Mailiki Press, Malang, pp. 213-228. ISBN 9786232329591 UNSPECIFIED : UNSPECIFIED.

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Abstract

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Item Type:	Book Section
Keywords:	UMKM, Halal Dan Thoyyib, Sertifikasi, Pemasaran, Pendampingan
Subjects:	14 ECONOMICS > 1402 Applied Economics > 140215 Public Economics- Taxation and Revenue 15 COMMERCE, MANAGEMENT, TOURISM AND SERVICES > 1505 Marketing > 150503 Marketing Management (incl. Strategy and Customer Relations) 15 COMMERCE, MANAGEMENT, TOURISM AND SERVICES > 1505 Marketing
Divisions:	Faculty of Economics > Department of Accounting
Depositing User:	sri andriani
Date Deposited:	18 Dec 2024 09:03

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