Items where Subject is "11 MEDICAL AND HEALTH SCIENCES > 1111 Nutrition and Dietetics > 111199 Nutrition and Dietetics not elsewhere classified"

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Number of items at this level: 5.

A

Azizuddin, Imam ORCID: https://orcid.org/0000-0001-6068-8984 (2021) Jamu tradisional peningkat imunitas di masa pandemi. Journal of Research on Community Engagement, 2 (2). pp. 38-42. ISSN 2597-629X

G

Griana, Tias Pramesti ORCID: https://orcid.org/0000-0002-2974-0884 and Kinasih, Larasati Sekar (2020) Potensi makanan fermentasi khas Indonesia sebagai imunomodulator. Presented at Seminar Nasional Biologi di Era Pandemi COVID-19, 19 September 2020, Gowa.

I

Indah, Rohmani Nur (2010) Terapi Diet Autisme. Presented at Parent Support Group, 2010, River Kids Special School. (Unpublished)

M

Mahmudah, Rif'atul, Yulianti, Eny and Hanapi, Ahmad (2019) Pemberdayaan tanaman Moringa Oleifera Lamk. (kelor) pada masyarakat Dusun Talangsari Desa Ringinkembar Kecamatan Sumbermanjing Wetan Kabupaten Malang. Journal of Research on Community Engagement, 1 (1). pp. 10-13. ISSN 2597-629X

S

Susanti, Erna (2020) Teh hijau penghambat atherosklerosis: potensi dan bukti ilmiah. Edulitera, Malang. ISBN 978-623-7454-65-6 UNSPECIFIED : UNSPECIFIED.

This list was generated on Mon Jun 24 23:19:46 2024 WIB.