Items where Author is "Rahmayanti, Mayu"

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Number of items: 8.

Journal Article

Ningrum, Salsabila Eka Setia, Lestari, Ludy Wiji, Berlianti, Reza Maulinda Nur Cahya, Khasanah, Asyifaul, Rahmah, Faza Saiqur and Rahmayanti, Mayu ORCID: https://orcid.org/0000-0002-7356-1488 (2023) Purple cabbage (Brassica oleracea L.) cookies as nutraceutical product for maintaining healthy heart. World Nutrition Journal, 7 (1). pp. 74-84. ISSN 2580-7013

Rahmayanti, Mayu ORCID: https://orcid.org/0000-0002-7356-1488, Nastiti, Ginanjar Putri and Fitri, Mutia Azkia (2023) Formulasi dan uji stabilitas sediaan hair emulsion minyak biji Chia (Salvia hispanica) dengan kombinasi tween 80 dan span 80 sebagai emulgator. Jurnal Mandala Pharmacon Indonesia, 9 (1). pp. 10-19. ISSN 2598-9979

Paramitha, Sella, Firdausi, Amalia Salsa Billah, Fadilla, Siti, Rahmah, Faza Saiqur, Arriziq, Muhammad Abbas and Rahmayanti, Mayu ORCID: https://orcid.org/0000-0002-7356-1488 (2022) Shallot (Allium cepa Lour) peels snack bar as immunomodulator for health improvement in the digital era. EKSAKTA Berkala Ilmiah Bidang MIPA, 23 (04). pp. 309-321. ISSN 14113724

Inayatilah, Fidia Rizkiah, Mas’udah, Lailatul, Atmaja, Ria Ramadhani Dwi, Rahmayanti, Mayu ORCID: https://orcid.org/0000-0002-7356-1488, Ma’arif, Burhan and Sugihantoro, Hajar (2022) Formulation and physical stability test of red fruit oil (Pandanus conoideus Lam.) emulgel using carbopol 940 base as wound treatment. Biomedical & Pharmacology Journal, 15 (4). pp. 2357-2364.

Annaura, Syifa, Ferdianiko, Irfan Yogik, Amin, Akhfas Faisal, Rahmayanti, Mayu ORCID: https://orcid.org/0000-0002-7356-1488, Lestari, Ria Indah and Salsabila, Dhia Fadhilah (2022) Gambir extract nanoemulgel formulation based on maggot oil as oil phase. Akta Kimia Indonesia, 7 (2). pp. 107-119. ISSN 25493736

Rahmayanti, Mayu ORCID: https://orcid.org/0000-0002-7356-1488 (2021) Pengaruh variasi kadar pengisi laktosa dan manitol terhadap sifat fisik granul sebagai produk antara tablet effervescent ekstrak daun Senna (Cassia acutifolia). Journal of Islamic Pharmacy, 6 (2). pp. 58-62. ISSN 2527-6123

Research

Rahmayanti, Mayu ORCID: https://orcid.org/0000-0002-7356-1488 (2023) Pengembangan co-process excipient sebagai bahan pengisi halal pada pembuatan tablet cetak langsung dari kombinasi Avicel PH 101 – pati biji nangka dengan teknik spray drying. Research Report. Universitas Islam Negeri Maulana Malik Ibrahim Malang, Malang. (Unpublished)

Hak Cipta

Mayu Rahmayanti (2023) Pengembangan co-process excipient sebagai bahan pengisi halal pada pembuatan tablet cetak langsung dari kombinasi avicel PH 101 – pati biji Nangka (Artocarpus heterophyllus) dengan teknik spray drying. 000549416.

This list was generated on Thu Apr 18 05:33:08 2024 WIB.